VENDOR APPLICATION

Tips for applying to the 2025 Sechelt Farmers and Artisans Market

The Sechelt Farmers and Artisans Market is committed to showcasing the best the Sunshine Coast has to offer. We are focused on community, quality, sustainability, and culture. Here are some tips for a successful application:

  • Include any special ingredients, techniques, or cultural influences that make your offerings stand out.
  • Provide a detailed description of your process and what makes your product unique. If you use special techniques or processes that set your product apart- tell us about it.
  • If you have any certifications (e.g., organic, fair trade), mention them.
  • Provide clear descriptions of your products
  • High-quality images.
  • If you offer hot food or prepared meals, include information about your cooking methods and ingredients

Good to Know

There are a few things that will automatically disqualify you from participating in the market. We require the following for all our vendors, without exception:

  • You MUST be a full-time, current resident of the Sunshine Coast
  • You must make, create, grow, cook, forage (ect) ALL of your products. We do not allow reselling of any kind at the market
  • If you are selling any sort of high risk product, such as hot food or consumables, you are responsible for providing proof of all proper permissions and certifications prior to attending the market.

VENDORS' HANDBOOK

Everything you need to know about being a vendor at the Sechelt Farmers’ & Artisans market.

APPLICATION FORM

FREQUENTLY ASKED QUESTIONS

These are quick reference answers only. For more detail please refer to the Vendor Handbook

When are applications accepted?

Applications are accepted starting January 15, 2024 and open for the remainder of the season. Most spaces are filled before the season starts but we encourage you to still apply as we do our best accommodate as many people as possible.

Do we need to provide our own tables and tents?

Yes, all vendors are responsible for their own equipment. A 10×10 tent will work for one spot. 10×20 for a double spot. Buskers and community booth operators have the option of borrowing tents and tables from the market upon request.

What is the cost of a booth?

The average cost of a booth is $35 per week. There are exceptions and ways to get discounts. To learn more please refer to the Vendor Handbook.

If I have applied before, should I apply again?

Absolutely! Even if your application was not successful, we encourage you to keep applying. We do our best to accommodate as many people as possible.